Roxanich Tara 6/6
Tara Rožanić is the youngest sister of six. She has a love for all things nature: whether animals and plants, grapes or olives. Since her earliest years, she has never missed the bustle of the wine harvest. Wherever her older sisters are, Tara will not be far behind, carrying and mixing and ‘helping’ however she’s able.
The Roxanich Tara 6/6 was therefore created as an avant-garde, multi-layered and exciting red wine for serious admirers. It’s Mladen Rožanić’s field blend that shows the whole ‘artigianato’ spectrum of elegant winemaking, proving that subtle wines can be produced even under a lot of sun.
The wine is made from the grape varieties Cabernet Franc, Syrah, Lambrusco, Barbera, Borgonja and Malvasia Nera. Some of this grape varieties are unusual for Istria, but Mladen Rožanić mastered the creation of a complex and inviting assemblage.
Our artisanal red field blend made from Cabernet Franc, Syrah, Lambrusco, Barbera, Borgonja and Malvasia Nera, dedicated to Tara Rožanić, the youngest sister of six.
Bottled without filtration after up to nine years of ageing in large wooden vats, giaras and barrels, the Roxanich Tara 6/6 is a gentle wine with a supreme balance of acids, tannins and alcohol.
Like a child playing under a fruit tree, it features a rustic character at the beginning, before the subtle elegance of finely grained tannins develops, creating a taste of unique and joyful experiences of blackcurrant, blueberry and cherries.
The Roxanich Tara 6/6 presents itself with exceptional clarity in the glass: an impressive red color with a brownish rim. The wine glorifies the spontaneity of childhood, leaving nobody indifferent.
Tasting Notes: Top 5% of wines in the world by Vivino.com
Available Vintages and Formats: 2009 | 0,75 - 1,5 - 3; 2010 | 0,75 - 1,5 - 3;
Wine Type: Red Wine;
Varietal: Malvasia Nera, Syrah, Lambrusco, Barbera, Cabernet Franc, Borgonja Istriana;
Harvest Date: 26.09.2010;
Maceration: 34 days;
Malolactic Fermentation: Completed;
Bottling: Without filtration 23.08.2021;
Ageing: 130 months;
Alcohol: 12,5 vol%;
Region: Western Istria;
Lay/ Vineyard Orientation: Bačva, Višnjan, South East / South, South West / West;
Elevation: 167-188 m;
Sunny Hours: 2320,1;
Precipitation: 1403,3 mm;
If our wine has travelled by post or in the trunk of your car, please allow it a week to settle at its new premises before opening. Please keep it always out of sunlight and at a temperature of under 15 degrees Celsius. It’s strictly natural wine, so it develops best with a lot of fresh air at consumption. Therefor please open - and decant if possible - the red wines several hours before consumption - best at noon if you plan to drink them for dinner - and the white wines at least two hours before consumption. Please place special attention to wine glasses: our natural wines are best experienced in as wide and open glasses as possible, allowing them to develop they stunning array of scents and aromas to their full potential.
Thanking you for such a treatment, Roxanich wines will return this care generously with stunning new levels of enjoyment.